Tex-Mex cooking

Stewart, Jillian

Tex-Mex cooking Jillian Stewart - U.S.A. Courage Books 1994 - 94 p.: fot.; 27 cm.

V.1. Ej.1.

Soups and appetizars Tortillas and turnovers Fish and Seafood Meat and Poultry Snacks and side dishes Desserts

1-561-38-447-X


Comida Tex-Mex - Recetarios I. t.

TX715/S49