Mexican light cooking

Long, Kathi

Mexican light cooking Kathi Long - 1a. ed. - U.S.A. Perigee Books 1992 - 187 p. ; 23cm.

Incluye índice V.1. Ej.1.

Party food and snacks Savory soups Tortillas in all their glory Seafood mexican style Chicken and all the other meats Vegetables, salads and side dishes Desserts and beverages

0-399-51741-3


Cenas - Recetarios I.t.
Cocina mexicana - Recetarios

TX716.M4/L56