The food and cooking of Norway : traditions, ingredients, tastes, techniques and over 60 classic recipes
Laurence, Janet
The food and cooking of Norway : traditions, ingredients, tastes, techniques and over 60 classic recipes / Janet Laurence; photographs by William Lingwood. - British : Aquamarine, 2007. - 128 p. : il. col. ; 29 cm.
Discover the delights of a distinctive Scandinavian cuisine in a beautiful new book on the delicious cooking of Norway, with more than 60 stunning recipes.
978-1-903141-47-2
Cocina noruega
Cocina--Recetas
Noruega--Hábitos alimenticios
TX725.N6 L38
The food and cooking of Norway : traditions, ingredients, tastes, techniques and over 60 classic recipes / Janet Laurence; photographs by William Lingwood. - British : Aquamarine, 2007. - 128 p. : il. col. ; 29 cm.
Discover the delights of a distinctive Scandinavian cuisine in a beautiful new book on the delicious cooking of Norway, with more than 60 stunning recipes.
978-1-903141-47-2
Cocina noruega
Cocina--Recetas
Noruega--Hábitos alimenticios
TX725.N6 L38