TY  - BOOK
AU  - Jaramillo,Cleofas M.
TI  - The genuine New Mexico tasty recipes
SN  - 0-941270-07-6
AV  - TX715 J28
PY  - 1981///
CY  - Santa Fe, N.M.
PB  -  Ancient City Press, 
KW  - Cookbooks
KW  - Libros de cocina
KW  - Cooking
KW  - New Mexico
KW  - Cocina
KW  - Nuevo México
N1  - "Old and quaint formulas for the preparation of seventy-five delicious Spanish dishes."; Pollo relleno – Pipian – Canffainita – Morcias – Carne de oya – Chiles rellenos – Calabacitas – Green Squash with green peas – Chicos (Dried green corn) – Temole – Fideos – Aros con tomate – Salsa de tomate – Quesadillas – Asaderos – Capirotada – Bizcochitos – Puchas – Chocolate – Atole azul – Pinole – Higote

N2  - This booklet contains an unabridged reporint of the rare twenty-page 1942 Seton Village Press edition of Cleofas M. Jaramillo's cookbook of New Mexico Spanish recipes. We have expanded her long-out-of-print and unavailable pamphlet to include firther description of traditional Hispano foods by both Sra. Jaramillo and her brother, Reyes N. Martinez, as well as additional contemporary materials about the authors and the cookery."
ER  -