000 00896nam a2200265Ia 4500
008 140714s9999 xx 000 0 und d
020 _a0-06-012348-6
025 _a000519
041 0 _aInglés
082 0 4 _aTX716.M4/K47
100 1 _aKennedy, Diana
245 1 0 _aRecipes from the regional cooks of México
_c Diana Kennedy
250 _a1a. ed.
260 _aEstados Unidos
_bHarper and Row
_c1978
300 _a288 p.: il.; 18 cm
500 _aIncluye índice
500 _aV.1. Ej.1.
505 0 _aAppetizers Soups Rice Pasta and beans Meats Chicken Seafood Light meats picnics and beverages Vegetables Sauces Relishes and salads Desserts and sweet snacks Mexican baking Drinks
650 1 4 _aCocina regional - México
650 1 4 _aMéxico - Vida social y costumbres I.t.
901 _aNVM
902 _a261
942 _cLI
999 _c2932
_d2932