| 000 | 01103cam a2200265 a 4500 | ||
|---|---|---|---|
| 003 | MX-MxBGM | ||
| 005 | 20240108163305.0 | ||
| 008 | 140714s1996 xx a r 000 0 eng d | ||
| 020 | _a07141 2208 4 | ||
| 025 | _a002218 | ||
| 040 |
_aMX-MxBGM _bspa |
||
| 041 | 0 | _aeng | |
| 050 | 4 |
_aTX723.5.G8 _bD353 |
|
| 100 | 1 | _4Dalby, Andrew | |
| 245 | 1 | 0 |
_aThe classical cookbook _c / Andrew Dalby and Sally Grainger. |
| 260 |
_aLondon : _bBritish Museum Press, _c1996. |
||
| 300 |
_a144p. : _bil. col. ; _c22 cm. |
||
| 505 | 0 | _aThe homecoming of Odysseus.-- The Banquet of Philoxenus.-- The market of the mediterranean.-- A wedding feast in Macedon.-- Cato's farm.-- The wealth of the empire.-- On Hadrian's wall.-- Supper at the baths.-- A note on Greek and latin Sources of recipes.-- Honey nut cake.-- Pancakes with honey and sesame seeds.-- Porridge.-- Tuna steak.-- Historia del arte.-- Recetas de la época | |
| 650 | 0 | 4 |
_aGastronomía _xHistoria |
| 650 | 0 | 4 | _aCocina griega |
| 650 | 0 | 4 | _aCocina mediterránea |
| 700 | 1 |
_aGrainger, Sally. _ecoaut. |
|
| 942 | _cLI | ||
| 999 |
_c3008 _d3008 |
||