000 | 00649nam a2200229Ia 4500 | ||
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003 | MX-MxBGM | ||
005 | 20170506161129.0 | ||
008 | 140714s9999 xx 000 0 und d | ||
020 | _a0-06-091166-2 | ||
040 | _aMX-MxBGM | ||
041 | 0 | _aInglés | |
082 | 0 | 4 | _aTX716.M4/K47.79 1984 |
100 | 1 | _aKennedy, Diana | |
245 | 1 | 0 |
_aMexican regional cooking / _cDiana Kennedy |
250 | _a1a. ed. | ||
260 |
_aNew York : _bHaroer Colophon Books _c1984 |
||
300 |
_a289 p. : _bil. ; _c22 cm. |
||
505 | _TContiene: Appetizer, soups rice, | ||
650 | 1 | 4 | _aCocina mexicana - Recetarios |
942 | _cLI | ||
999 |
_c5874 _d5874 |