| 000 | 02489nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | MX-MxBGM | ||
| 005 | 20250131142914.0 | ||
| 008 | 250131s2023 mx ||||| |||| 00| 0 spa d | ||
| 020 | _a978-631-6552-15-0 | ||
| 040 | _bspa | ||
| 050 |
_aTX815 _bC848e |
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| 100 |
_aCueva, Shava, _eautor _qSalvador Manuel Hernández Cueva |
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| 245 |
_aBeverages of Oaxaca / _cShava Cueva & Ricardo Bonilla ; fotografías Shava Cueva. |
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| 250 | _a1a. Edición de Natural Books ampliada, 2023. edición de los autores. | ||
| 260 |
_aMéxico : _bEcoval Ediciones, _c2023. |
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| 300 |
_a371 páginas : _bfotografías a color ; _c23 cm |
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| 500 | _aSOUTHERN MOUNTAINS. Moringa water - Baked pineapple compound - Lemon tea - Sugar cane tepache - Red chileatole - Nanche compound - Pozol de coyul - Aguardiente - Laxe Mecu (atole meco) - Tlaciahual water with panela - Toasted corn water - Iguana tail atole - Corn tepache - Chileatole with new beans - Pixtle water - Toasted corn atole with granillo - Sarazón mango water - Labrador coffee - Sago popcorn water - Plantain atole with corn - Mexcal Fanekantsini Cooperative - Sago atole - CENTRAL VALLEYS. Grated lemon water - Horchata with tuna - Black sapote water - Chilacayota water - Téjate - Fruit tepache - San Antonino Chocolateatole - Castillo Velasco - Chocolateatole with white cocoa - Pineapple beer - Rum - Panela atole - Water chocolate - Champurrado - Foam atole or chocolateatole - Sombra Artisanal Mezcal - Open corn tejate - Real Minero Mezcal - Tamala water - Beaten pumpkin - Pot coffee - Bugambilia water - Corn water Sesame - Party tepache - NORTHERN SIERRA. Pinole - Tepache with red - Tlahuitoltepec pulque - Pozontle - Pennyroyal tea - Atole with ayocote beans - COAST. Curaditos - Plantain atole - Burnt tortilla atole - Cocol - Chatino champurrado - Toad atole - Pixtle pozole - Finca El Nueve Coffee - CAÑADA. Sour atole from Santos Reyes Pápalo - Blackberry cured - Sour atole from Huamantla de Jiménez - Pozole - Chilacayota squash - Cardón pulque - Santa Cruz Acatepec coffee - Chileatole from Concepción Pápalo - Tejocote liqueur - MIXTECA. Spirits - Nochixtlán pulque - Ticunchi, pink and green ticunchi - Corn atole - Küssend Coffee - Wheat atole - Roasted peanut atole - ISTMO. Chileatole from the Isthmus - Bu'pu - Ni xiaba nidxi (atole with milk) - Tavern - Pozol from the Isthmus | ||
| 541 |
_cCompra _d31/01/2025 _h$1,200.00 |
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| 650 |
_aCocina mexicana _zOaxaca (Estado) |
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| 650 | _aArte culinario mexicano | ||
| 999 |
_c8024 _d8024 |
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