A little Mexican Cook book

Dehnel, Carolyn

A little Mexican Cook book / Carolyn Dehnel; ilustrated by Marian Clark de Monreal. - U.S.A. : Chronicle Books, 1991. - 60 p. : il. col. ; 15 cm.

Arroz Blanco – Avocado Sauce – Barbecued Chiken – Beans – Cacahuetes calientes – Café de olla – Calabacitas con elote – Chiles en nogada – Chocolate Mexican – Frijoles refritos – Ground Meat Stew – Hot sauce – Guacamole – Huevos Oaxaqueños – Margarita – Mango Dessert – Meat-Ball Soup – Oaxaca Eggs – Salsa cruda – Salsa Caliente – Sopa de cerveza – Tamales – Pozole -- Tostados – Zucchini with corn


0-8118-1293-6


Cookbooks
Libros de cocina
Cooking, Mexican
Cocina mexicana

TX716.M4 / D366