¡Que vivan los tamales! : food and the making of mexican identity

Pilcher, Jeffrey M.

¡Que vivan los tamales! : food and the making of mexican identity / Jeffrey M. Pilcher. - Albuquerque : University of New Mexico, c1998 - 234 p.: il. ; 23 cm. - Diálogos .

CHAPTER ONE.-- The People of Corn: Native American Cuisine.-- CHAPTER TWO.-- The Conquests of Wheat: Culinary Encounters in the Colonial Period.-- CHAPTER THREE.-- Many Chefs in the National Kitchen: The Nineteenth Century.-- CHAPTER FOUR.-- The Tortilla Discourse: Nutrition and Nation Building.-- CHAPTER FIVE.-- Replacing the Aztec Blender: The Modernization of Popular Cuisine.-- CHAPTER SIX.-- Apostles of the Enchilada: Postrevolutionary Nationalism.-- CHAPTER SEVEN.-- Recipes for Patria: National Cuisines in Global Perspective

0-8263-1873-8


Cocina mexicana--Historia
Hábitos alimenticios --Historia--México


México--Vida social y costumbres

TX716.M4 / P54